New York Steak…L.A. Sizzle!

The New York meat packing district’s hottest steakhouse has invaded Los Angeles with their pedigree steaks. Located on uber-trendy La Cienega at the site of the former Bridge Restaurant, STK is unlike any other restaurant in the LA area.

The same people that own the ONE Group with restaurants in LA & NY have created this sensation. Designer Lionel Ohayon and restaurateur Jonathan Segal have outdone themselves turning what was a traditional space into something extraordinary (even by LA standards). This is one sexy steakhouse! Dark woods, light leathers, a wall of bleached steer horns, 15-foot tall bar, and every supermodel in town make STK an instant star on LA’s fashionable culinary scene.

And as far as the meats go, STK is the real deal. The 24-oz. Porterhouse and 26-oz. Bone-in New York are superb and as good as any cut at Maestro’s, Palm or Puck’s Cut. For all those lookin g for a little more, all steaks and chops come available with toppings like Foie Gras, Black Truffles, and Crab!

Not in the mood for steak? We also loved the Roasted Lamb Porterhouse, Hudson Valley Duck Breast, and juicy Maine Lobster. Even the side dishes are creative and delicious like Parmesan Truffle Fries and Sweet Corn Pudding.

Be prepared, the celebrity quotient is high, people are beautiful, and the prices are steep. We think STK is so great they didn’t even need a vowel in the name.

Definitely not your daddy’s steakhouse. The most New York steak house in LA.

STK
755 N. La Cienega Blvd.
Los Angeles, CA 90069
310-659-3535